Food Safety & quality control blog
- Lionel MURAT
- May 21, 2024
Furocoumarins are phototoxic compounds found in certain plants, food products, and cosmetics. Their potential presence...
- Lionel MURAT
- December 19, 2023
Since the 1960s, polybrominated diphenyl ethers (PBDEs) have been used as flame retardants. Their presence in the...
- Lionel MURAT
- October 16, 2023
Cucurbitacins, found in certain vegetables, can have serious health effects when consumed.
- Lionel MURAT
- September 21, 2023
PFAS, or Poly- and PerFluoroAlkyl Substances, are synthetic chemical compounds that are omnipresent in our environment....
- Lionel MURAT
- September 12, 2023
Phycotoxins (marine biotoxins) represent a challenge for food safety. These toxins, produced by certain species of...
- Lionel MURAT
- September 5, 2023
Imagine a type of food contaminant that operates in the shadows, often unfamiliar to the general public, but remarkably...